Neal D. Fortin
Adjunct Professor
Law College Building
Michigan State University College of Law
East Lansing, MI 48824-1300
517/775-4629
fortinne@msu.edu
Curriculum Vitae (PDF)
Biography: Mr. Fortin is Director of the Institute for Food Laws & Regulations at the MSU College of Agriculture and Natural Resources. His law practice experience concentrated on food and drug law, food safety, labeling, ingredient evaluation, advertising, legislation, and administrative law. He earned his J.D. from MSU College of Law graduating summa cum laude. Mr. Fortin is the author of numerous law and law-related articles.